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Learning at the Kitchen Table
By: Tim Gruber
Learning is the essence of all human endeavor,
particularly so when your child falls in the “special needs”
category. Finding a job, going to school, in fact; participation
in any life activity requires the ability to learn. This is a
dilemma for many of us who parent specially gifted children. Brandon
is in this category. So where do we begin the process of introducing
concepts that will have long lasting impact on our kids?
It begins at the kitchen table. You can teach
manners, which are so important to the acceptance piece of our
lives. You can learn math and writing principles, as well as,
learn to read all in the confine of a meal. Now, many of you are
thinking this man is out of his mind…my wife sometimes thinks
the same thing, but let me explain before this judgment is too
engrained to be reconciled.
Our kids are motivated in most cases by food. Think for a moment
about a typical dinner time conversation and what I state above
will be apparent. “How many carrots would you like?”…or
“Do you want a fork or spoon?”…”Do you
want macaroni with letters or numbers?”…”How
would you like to pour your own drink?”. These are just
a few samples of everyday questions we ask Brandon. Responses
vary from “I want three carrots” or “I want
the macaroni with letters.” As the child progresses you
tackle the menu and ordering at a restaurant. I’d like pancakes
and sausage or grilled cheese sandwich with chocolate milk are
typical orders. Think about all the opportunity for your child
to utilize their auditory processing, i.e. “what would you
like to drink, Brandon?” or kinesthetic process by having
your child actually stick the three above mentioned carrots onto
their own plate using their fork. The final piece is the visual
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at the Kitchen Table |
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(continued)
[ Down Syndrome Articles ]
This is reinforced when they model behavior seen
by you or other children in the restaurant or at home. One area
we give our children far too little credit is in their receptive
language. I’ve interacted with hundreds of Down syndrome
children and their understanding of a situation usually exceeds
their communication abilities. It is clear that everyday opportunities,
notably eating, are among the best learning times. If you change
your mindset and think about the cup as a measurement, quantity
as a mathematic process, and food as a reading tool, you will
soon discover that every meal becomes body and mind sustenance.
Napkins become paper to write letters and numbers. Forks, spoons,
and knives become instruments to form letters and numbers. Menus
serve as suitable reading material. Whether you dine in or out
you must seize the moment.
The key to Brandon’s success is his motivation
level. He’s a motivated eater when the time is right and
introducing learning prolongs his interest. His manners, recognition
of letters, words, and basic math skills all were served up on
a platter of food. The kitchen table has become more than a means
to stuff ones face, it is now peak learning time. This is a time
where readiness and willingness are united and is available to
each of us everyday.
The next time you sit down for a meal at home
or restaurant remember to add the learning ingredient. You’ll
find your child a willing and able participant without the apprehension
or risk of failure associated with many learning environments.
Think of it as both an educational and eating opportunity. If
you hear a young boy counting carrots don’t be surprised
it may just be Brandon learning a little math. See you at the
table it’s learning time.
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